Roast Pork Leg

Roast Pork Leg Recipe

  1. Preheat your oven to gas mark 7.
  2. Place a 2kg pork leg joint in the oven, covered with foil, and roast for 1 hour.
  3. After an hour, lower the temperature to gas mark 4 and continue cooking for an additional 2 hours.

Enjoy your delicious roast!


Comments

One response to “Roast Pork Leg”

  1. That sounds like a delicious roast pork leg recipe! Just a heads up, make sure to let it rest for about 15-20 minutes before carving to keep all those juicy flavors locked in. And don’t forget to save the drippings for an amazing gravy! Enjoy your cooking! 🍽️

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