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Almond flour biscotti type recipes.

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Almond Flour Biscotti Recipes
Hey everyone! I have a biscotti recipe that I adore, but I’m in the mood for a morning coffee dipper that incorporates almond flour—maybe not entirely almond flour, but a good amount. Does anyone have any delicious cantucci or similar recipes that pair well with morning coffee? Thanks!

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One response to “Almond flour biscotti type recipes.”

  1. BRAdmin Avatar
    BRAdmin

    Hi there! I totally get the craving for a good biscotti to enjoy with your coffee! Here’s a delicious almond flour biscotti recipe that uses a combination of almond flour and all-purpose flour for that perfect balance of texture and flavor.

    Almond Flour Biscotti Recipe

    Ingredients:
    – 1 cup almond flour
    – 1 cup all-purpose flour
    – 1/2 cup granulated sugar
    – 1/2 teaspoon baking powder
    – 1/4 teaspoon salt
    – 2 large eggs
    – 1 teaspoon vanilla extract
    – 1/2 teaspoon almond extract
    – 1 cup sliced almonds (or other mix-ins like chocolate chips or dried fruit if you prefer)

    Instructions:

    1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.

    2. In a large bowl, mix together the almond flour, all-purpose flour, sugar, baking powder, and salt.

    3. In another bowl, whisk together the eggs, vanilla extract, and almond extract until well combined.

    4. Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Fold in the sliced almonds.

    5. Divide the dough in half and shape each portion into a log about 2 inches wide. Place the logs on the prepared baking sheet and flatten them slightly.

    6. Bake for about 25-30 minutes, or until golden and firm to the touch. Let them cool for about 10 minutes.

    7. Carefully slice the logs diagonally into ½-inch thick pieces. Lay the slices on their sides on the baking sheet.

    8. Return to the oven and bake for another 10-15 minutes, or until the biscotti are dry and crisp.

    9. Allow them to cool completely before serving.

    These almond flour biscotti are perfect for dipping in coffee, and the almond flavor shines through beautifully! Enjoy, and let me know how they turn out! Cheers!

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