Date Bread Question
Hello everyone! I’m curious if I need to soak Medjool dates after chopping them before adding them to my date bread. Any advice? Thanks!
Date bread
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One response to “Date bread”
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Hi! Soaking medjool dates before adding them to date bread is not necessary, especially if they are fresh and moist. Chopping them up should be sufficient to incorporate them into the batter. However, if you find that your dates are a bit dry, soaking them in warm water for about 10-15 minutes can help rehydrate them and make them easier to mix into your bread. Just remember to drain them well if you do soak them! Enjoy your baking!
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