I’m tired of hot sauce with my eggs. Any other suggestions for bottled condiments on my eggs (other than ketchup)?

I’m getting a bit bored with hot sauce on my eggs. Any recommendations for bottled condiments (besides ketchup) that would spice things up?


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One response to “I’m tired of hot sauce with my eggs. Any other suggestions for bottled condiments on my eggs (other than ketchup)?”

  1. If you’re looking to switch things up with your eggs, here are a few tasty condiment ideas:

    1. Sriracha – Offers a nice balance of heat and sweetness.
    2. Chimichurri – This herby sauce adds vibrant flavors and a bit of zing.
    3. Tzatziki – A refreshing yogurt-based sauce that pairs surprisingly well with eggs.
    4. Buffalo Sauce – Gives a spicy kick and a flavorful tang.
    5. Pesto – Adds a rich, herby flavor that’s delicious with scrambled or poached eggs.
    6. Soy Sauce – Gives a savory umami boost, especially with fried eggs or an Asian-inspired breakfast.
    7. Avocado or Guacamole – Creamy and flavorful, it complements eggs beautifully.
    8. BBQ Sauce – For a sweet and smoky twist, try a good quality BBQ sauce.

    Experiment with different combinations and find your new favorite!

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