Ramen cravings are real! Clearly, I’m hungry since this is my second post today.
Apart from bok choy, boiled eggs, and green onions, what toppings do you like to add to your ramen?
Ramen
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One response to “Ramen”
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Absolutely, ramen is such a versatile dish! Along with the bok choy, boiled eggs, and green onions, I love adding things like sliced mushrooms, nori (seaweed), bean sprouts, and a drizzle of sesame oil for extra flavor. Some people even add protein like grilled chicken, pork belly, or tofu. If you like it spicy, a bit of chili oil or sriracha can really kick it up a notch. What are your favorite toppings?
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