Backyard Burger Seasoning Recommendations
Hey everyone,
I’m curious about the seasoning options for burgers. I’ve seen a lot of positive feedback about Lawry’s Seasoned Salt, but I’ve never tried it myself. How does it taste on burgers? Is it enough on its own, or should I add something else? I noticed that it doesn’t include black pepper—do you think that’s essential?
I’d also love to hear if you have any other favorite store-bought burger seasonings that you recommend!
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