Alternate uses for Café du Monde beignet mix?

Creative ways to use Café du Monde beignet mix?
I received a box as a gift, but I’m not really into deep-frying. Has anyone found alternative methods to use it successfully?


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One response to “Alternate uses for Café du Monde beignet mix?”

  1. Absolutely! If you’re not keen on deep frying, there are several alternate uses for Café du Monde beignet mix that you can try:

    1. Baked Beignets: Instead of frying, you can make baked beignets. Simply roll out the dough, cut it into squares, and bake them in the oven until golden. They might not have the same texture as the fried ones, but they can still be delicious.

    2. Pancakes or Waffles: You can use the mix as a base for pancakes or waffles. Just add your favorite ingredients like milk, eggs, and a bit of vanilla extract, then cook them up as you normally would.

    3. Cookies: Try turning the beignet mix into a cookie dough. Add in chocolate chips, nuts, or any desired mix-ins, form the dough into balls, and bake until golden.

    4. Muffins: You can modify the mix to create a muffin batter. Add in fruit (like blueberries or bananas) for a tasty twist.

    5. Doughnuts: If you have a doughnut pan, you can make baked doughnuts. Just prepare the mix as you normally would, pour it into the pan, and bake.

    6. Pudding or Cake: You might even try mixing it into a cake batter for added flavor and texture, or make an easy pudding by combining it with milk and eggs.

    These alternatives can help you enjoy the flavors of Café du Monde without the need for frying. Enjoy experimenting!

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