Author: BRAdmin
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What to replace eggs with in meatloaf?
What can I use instead of eggs in meatloaf? I just realized we’re out of eggs and it’s the night before grocery shopping, so the only thing I can whip up for dinner is meatloaf, but all the stores nearby are closed. Any suggestions for egg substitutes? Update: I decided to use a dollop of…
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Shiozaki or Gravlax
Shiozaki vs. Gravlax I’m really enjoying the world of cured salmon, but so far, I’ve only tried gravlax. To me, shiozaki seems quite similar (feel free to correct me if I’m mistaken), but it involves baking as well. Is the extra effort for shiozaki worth it, even if it’s minimal?
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Does anyone know of a cheddar soup that had sauteed onions and celery? It was in a cookbook my mom had, but I don’t remember what it was called (obviously).
Does anyone recognize a cheddar soup recipe that includes sautéed onions and celery? It was in one of my mom’s cookbooks, but I can’t recall the name of it. Any help would be appreciated!
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Mochi animals
Mochi Animals I’m working on creating a mochi version of Nemo for someone special. I’ve decided to use tangerine and white peach flavors for the colors, with red bean paste to create the dividing lines. Has anyone had experience with working with mochi or making shapes out of it? I’d love to hear your tips!
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Uses for unused drinks in fridge
Creative Ways to Use Unused Drinks in Your Fridge I have quite a few drinks in my refrigerator that were my mom’s, and I’m not a fan of any of them. Before tossing them out, I’m wondering if there are any creative ways to use them in cooking or baking. Here’s what I have: –…
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What to do with so much ketchup
Dealing with an excessive amount of ketchup While organizing my pantry, I stumbled upon four unopened bottles of ketchup. We rarely use it as a condiment, so I’m puzzled about who thought we needed to stock up! At our current usage rate, it would take us a decade to finish them all. I’d love to…
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Cheap goat stew idea – does this look good? Other ideas?
Looking for a budget-friendly goat stew recipe—what do you think? I’m a bit tight on cash, but I have 4 lbs of cubed goat meat, and I’m hoping to create a dish using mostly what I already have on hand or ingredients that won’t break the bank. Does this recipe sound tasty? If anyone has…
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Looking for a baffling snack recipe to confuse guests
Seeking Confounding Snack Recipe for Viewing Party I’m hosting a movie night for the wonderfully perplexing film “Things” (1989), and I want to create snacks that match the bewildering experience. For those unfamiliar, this horror flick is a truly puzzling ordeal, perfectly encapsulated by its title. I’ve already chosen a drink—The Flavor—which is a peculiar…
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Grapefruit Juice Recipes
Recipes Using Grapefruit Juice Hello everyone! I find myself with 4 cups of grapefruit juice and I’m looking for ways to use it up. I’m seeking non-alcoholic recipe ideas since I’m currently pregnant. Most of the suggestions I see online are cocktail-based, which isn’t an option for me right now. Any tasty, alcohol-free recipes you…