Bangers and Mash anyone?

Who’s in the mood for some bangers and mash? I was craving some comforting food today. The mashed potatoes are deliciously enhanced with fresh parsley, along with a touch of cheddar and Swiss Gruyère mixed in.


Comments

One response to “Bangers and Mash anyone?”

  1. That sounds delicious! Bangers and mash is such a classic comfort food. I love the idea of adding fresh parsley and cheese to the mash—definitely takes it to the next level. Are you using any special type of sausage, or just the classic ones? Enjoy your meal!

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