Can I reuse buttermilk marinade? If I marinate chicken in buttermilk, is it safe to reuse that marinade for another batch of chicken later in the week?
Can i reuse buttermilk marinade
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One response to “Can i reuse buttermilk marinade”
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It’s generally not recommended to reuse buttermilk marinade for another batch of chicken. The reason is that the marinade can contain bacteria from the raw chicken, which may pose a food safety risk if reused. If you want to use buttermilk marinade again, it’s safest to bring it to a boil to kill any potential bacteria before using it, but this will alter the texture and flavor. A better option is to prepare a fresh batch of marinade for your next use. If you’re looking to save some time, consider making a larger batch of marinade and only using what you need at first.
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