Category: Cooking
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My husband keeps buying ground beef. What can I do with it that’s not burgers or meatloaf?
My husband keeps bringing home ground beef, and I’m looking for creative ways to use it beyond burgers and meatloaf. We don’t have any dietary restrictions, but we’re trying to incorporate more veggies into our meals. Any suggestions?
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Part of my beef mince is off, but the rest is fine?
I bought some vacuum-sealed beef mince earlier today, and while most of it seems okay, I’ve noticed some troubling parts. A few sections have a bad smell, are grey or brown in color, and feel slimy. It’s odd since it’s not supposed to expire for another week. Should I return it to the store for…
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What is this called
What’s the term for this? It’s right on the tip of my tongue (though I might be mistaken that it even has a specific name). What do you call the process of steeping herbs or other flavoring ingredients in cream? I recall seeing a mashed potato recipe where rosemary and thyme were infused into the…
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Charbroiled Oyster Recipe – NOLA Style
NOLA-Style Charbroiled Oysters Recipe During my trip to New Orleans, I had the most incredible oysters at places like Morrows and Neyows. Since returning home, nothing else has come close! I would love to get a recipe for NOLA-style charbroiled oysters so I can recreate that unforgettable flavor at home. Please share!
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Which countries have the spiciest cuisine?
Which countries offer the spiciest cuisine? As someone who loves spicy food, I enjoy living in a place where it’s a regular part of the culinary experience. However, as a resident of Europe, I often find it challenging to find dishes with a kick. While I’m a big fan of Indian and Thai food, I’m…
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14-Layer “I Must Be Crazy” Lasagna Recipe – as Requested
Decadent 14-Layer “I Must Be Crazy” Lasagna Recipe – By Popular Demand Please note: This isn’t a regular addition to my meal rotation; it’s reserved for special occasions when I want to impress someone dear to me. I typically make this about twice a year for a wonderful group of friends who mean a lot…
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Is it safe to eat chicken tenders that were left out of the freezer for 6 hours?
Is it safe to eat chicken tenders that were left out for 6 hours? Hi everyone, I need some advice. This morning, I received a grocery delivery but accidentally fell asleep and just woke up. The groceries have been sitting outside for 6 hours, and they were meant to be frozen. Thankfully, it’s only about…
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I’m out of ideas, need suggestions for recipes-
I’m running out of ideas and could really use some recipe suggestions! I tried posting in the Eat Cheap and Healthy group, but it seems my account isn’t old enough to share there, so I’m reaching out here instead. My local food bank has been really generous, but during my recent visits, they had a…
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Bored and sick of eating the things and I kinda want a challenge any ideas?
Feeling bored with my usual meals and craving a culinary challenge! Any suggestions? As the title suggests, I’m looking to spice things up in the kitchen but I’m on a tight budget. I love experimenting with different techniques and flavors, so if you have any ideas, I’d be thrilled to give them a try and…
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Need some advince on homeway deli-style sandwhiches
Looking for some tips on making deli-style sandwiches at home! A few days ago, I whipped up some banh mi using traditional deli-style baguettes, and they turned out fantastic. However, yesterday, I made a “remake” with the leftover filling and wrapped it in foil for a 30-minute car ride. To my surprise, it was absolutely…