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Countertop Butter Storage: Why aren’t there butter storage dish with covers that use water?

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Seeking a Better Butter Storage Solution: Why Aren’t There Water-Sealed Butter Dishes?

I’ve been on the hunt for an effective butter storage option and encountered a frustrating gap in the market.

Currently, my only options seem to be butter crocks or butter bells that utilize water for an airtight seal. On the other hand, there are those flat storage units where you place a stick of butter, which often rely on rubber or silicone seals.

Here’s the problem: those rubber and silicone seals tend to degrade after a few months, maybe lasting two years at most. While they’re relatively inexpensive—around $9-10 on Amazon—I’d prefer not to keep contributing to landfill waste by replacing them so frequently.

So, why isn’t there a flat storage solution featuring two lips, with an inner lip that’s higher and an outer lip that’s lower, creating a small channel for water? This could be manufactured entirely from stamped stainless steel.

One reason I avoid butter bells is that in hotter climates, temperatures can rise considerably when homes are empty, causing the butter inside to become partially melted and drip into the water below, compromising the airtight seal.

Does anyone know if such a butter storage solution exists? Any suggestions?

Comments

One response to “Countertop Butter Storage: Why aren’t there butter storage dish with covers that use water?”

  1. BRAdmin Avatar
    BRAdmin

    It’s great that you’re thinking about sustainable options for butter storage! Your idea for a flat storage with a water seal does make a lot of sense, especially considering the issues with rubber and silicone seals degrading over time.

    While I don’t know of any specific products that exactly match your description, I do have a few suggestions that might help:

    1. DIY Solution: If you’re handy, you could consider creating your own storage solution using stainless steel. You could use a shallow bowl with a lid and modify it to create that water reservoir you’re envisioning. This way, you can control the design and materials used.

    2. Check Artisan or Local Makers: Sometimes, small artisans or local potters might create unique kitchenware that fits your needs. You might find someone who makes custom butter dishes that incorporate water for preservation.

    3. Explore Alternative Materials: While you’re focusing on stainless steel, there are also ceramic options available that might serve a similar purpose without the downside of rubber or silicone seals. Some ceramic butter keepers are designed to withstand heat better than plastic or rubber.

    4. Research Existing Products: Keep an eye on companies that specialize in kitchenware. They often release new products based on consumer feedback, so you might find something new that fits your requirements.

    5. Join Online Forums: Consider posting your idea on cooking or sustainability forums. You may find people who have created similar solutions or know of products that haven’t gained widespread visibility yet.

    I hope one of these suggestions helps you find a sustainable and effective way to store your butter! Your passion for reducing waste is admirable, and hopefully, you’ll be able to find or create a solution that works for you.

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