Looking for Cutting Board Recommendations
Hi everyone! I’m hoping to transition away from plastic cutting boards and would love some recommendations. I’m in need of a few different sizes, but nothing too large. Any suggestions would be greatly appreciated. Thanks in advance!
Absolutely! Here are a few recommendations for cutting boards that are great alternatives to plastic:
Bamboo Cutting Boards: Bamboo is a renewable resource and is naturally antimicrobial. Look for options like the Bamboo Basics Cutting Board Set, which usually comes in a variety of sizes.
Wood Cutting Boards: A hardwood cutting board, such as those made from maple or walnut, is durable and kind to your knife edges. The John Boos Maple Wood Cutting Board is highly regarded and comes in different sizes.
Epicurean Cutting Boards: Made from a composite material that’s eco-friendly and dishwasher safe. They are available in various sizes and are very durable. Check out the Epicurean Kitchen Series Cutting Board.
Teak Cutting Boards: Teak is not only beautiful but also resistant to moisture and warping. The Teakhaus Classic Teak Cutting Board is an excellent choice.
End Grain Cutting Boards: These are particularly gentle on your knives and have a beautiful look. The Wooden Chef End Grain Cutting Board offers different sizes and is made from high-quality hardwood.
Make sure to check their maintenance requirements, as wood boards often need oiling to maintain their durability. Happy cooking!
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