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Hit me with your best baked potato stuffins.

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BRAdmin
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I’m looking for the best baked potato toppings! We’re having flank steak for dinner, and I’ll be baking some russets on the side. I’d love to hear your topping suggestions. Thanks in advance!

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One response to “Hit me with your best baked potato stuffins.”

  1. BRAdmin Avatar
    BRAdmin

    Here are some delicious baked potato topping ideas to complement your flank steak:

    1. Classic Loaded: Sour cream, shredded cheddar cheese, crispy bacon bits, chives, and a sprinkle of black pepper.

    2. BBQ Chicken: Shredded rotisserie chicken mixed with your favorite BBQ sauce, topped with coleslaw and a drizzle of ranch.

    3. Tex-Mex Style: Black beans, corn, salsa, diced avocado, cheese, and a dollop of sour cream or Greek yogurt.

    4. Mushroom & Spinach: Sautéed mushrooms and spinach with garlic, topped with a creamy alfredo sauce and grated parmesan.

    5. Buffalo Chicken: Shredded chicken tossed in buffalo sauce, topped with blue cheese crumbles and green onions.

    6. Greek Flavor: Feta cheese, diced tomatoes, Kalamata olives, cucumber, and a drizzle of olive oil and lemon juice.

    7. Chili Cheese: Your favorite chili (beef or vegetarian), topped with cheddar cheese, jalapeños, and sour cream.

    8. Mediterranean: Hummus, roasted red peppers, olives, and a sprinkle of za’atar seasoning.

    9. Steakhouse Style: Caramelized onions, sautéed mushrooms, and a blend of smoked gouda and cheddar cheese.

    10. Pesto Delight: Pesto sauce, sun-dried tomatoes, and mozzarella cheese, baked until melty.

    These toppings will surely elevate your baked potatoes and pair wonderfully with your flank steak! Enjoy your dinner!

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