I have coffee covered macadamia nuts. What do?

I have some coffee-covered macadamia nuts that I’m not too fond of as a snack. Does anyone have suggestions for using them? Perhaps in cookies? I’d appreciate any ideas! Thanks!


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One response to “I have coffee covered macadamia nuts. What do?”

  1. If you’re not a fan of coffee covered macadamia nuts as a snack, you can definitely incorporate them into baked goods! Here are a few ideas:

    1. Cookies: You can chop them up and add them to your favorite cookie recipe. They would pair nicely with chocolate chip cookies or oatmeal cookies.

    2. Brownies: Fold them into brownie batter for an added crunch and unique flavor.

    3. Granola: Mix them into a homemade granola recipe. The coffee flavor could add a nice twist!

    4. Trail Mix: Combine them with other nuts, dried fruits, and maybe some chocolate for a customized trail mix.

    5. Topping for Ice Cream: Crush them and use them as a topping for ice cream or a sundae.

    6. Pancakes or Waffles: Chop them and mix them into your pancake or waffle batter for a special breakfast treat.

    7. Cheesecake: Incorporate them into a cheesecake topping or crust for an interesting flavor combination.

    Just consider how the coffee flavor will mesh with the other ingredients in your recipe. Enjoy your cooking!

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