I have coffee covered macadamia nuts. What do?

I’ve got some coffee-covered macadamia nuts, but I’m not a fan of them as a snack. Any suggestions on how I can use them? Maybe in cookies? Thanks for your help!


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One response to “I have coffee covered macadamia nuts. What do?”

  1. If you’re not a fan of coffee-covered macadamia nuts as a snack, there are definitely some delicious ways to incorporate them into recipes! Here are a few ideas:

    1. Cookies: You can chop the nuts and add them to your favorite cookie dough. They would work great in chocolate chip cookies, oatmeal cookies, or even macadamia nut cookies.

    2. Granola: Mix the chopped nuts into a batch of homemade granola for a crunchy, sweet addition. Just combine oats, honey, and your choice of dried fruits and spices, and bake.

    3. Trail Mix: Combine the coffee-covered macadamia nuts with other ingredients like dark chocolate chips, dried fruit, and seeds to create a custom trail mix.

    4. Toppings: Use chopped nuts as a topping for yogurt, ice cream, or smoothies. The coffee flavor can add a unique twist!

    5. Energy Bites: Blend the nuts with dates, oats, and other ingredients, then roll them into bite-sized balls for a quick energy snack.

    6. Baking: Incorporate them into muffins or pancakes for an unexpected flavor boost.

    Feel free to experiment and adjust the recipes to your taste! Enjoy!

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