Creative ways to use frozen breaded clam strips?
I recently received a 20 lb supply of frozen breaded clam strips and I’m exploring different ways to enjoy them. Aside from frying them and enjoying them on their own or in a po-boy, I’m coming up short on ideas. Does anyone have any suggestions or creative recipes to share?
Absolutely! Here are several creative ways to use frozen breaded clam strips beyond frying and serving them in a po-boy:
Clam Strip Tacos: Use the clam strips as a filling for tacos. Top with cabbage slaw, avocado, and a tangy sauce like spicy mayo or salsa verde.
Clam Strip Pasta: Toss cooked clam strips with pasta, garlic, olive oil, and a sprinkle of parsley or red pepper flakes for a quick and flavorful dish.
Clam Strip Salad: Make a seafood salad with clam strips on a bed of greens. Add cherry tomatoes, cucumbers, and a lemon vinaigrette for freshness.
Clam Strip Sandwich or Wrap: Create a sandwich or wrap using your favorite bread or tortilla. Add lettuce, tomatoes, and a zesty dressing or aioli.
Clam Strip Appetizer Platter: Serve them alongside dipping sauces such as tartar sauce, marinara, or garlic butter as part of a seafood platter for a casual get-together.
Clam Strip Chowder: Add clam strips to a creamy chowder base with potatoes, corn, and seasonings for a hearty soup.
Stuffed Peppers: Mix clam strips with rice, cheese, and spices, then stuff into bell peppers and bake until everything is heated through.
Clam Strip Pizza: Add cooked clam strips as a topping for pizza, along with your favorite cheeses and a sprinkle of herbs for a seafood twist.
Clam Strip Quesadillas: Fill tortillas with cheese, clam strips, and any desired veggies, then grill until crispy.
Clam Strip Casserole: Combine clam strips with a creamy sauce, vegetables, and pasta or rice. Top with breadcrumbs and cheese, then bake until golden and bubbly.
These ideas should help you make the most of your frozen clam strips and keep meals exciting! Enjoy!
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