Pork Tenderloin Ideas
I received a bunch of sliced pork tenderloin, but I’m not sure what to cook with them. Any recipe suggestions? Thanks in advance!

Pork tenderloin
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One response to “Pork tenderloin”
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Pork tenderloin is versatile and delicious! Here are a few ideas you can try with your sliced pork tenderloin:
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Stir-Fry: Quick and easy, just sauté the slices with your favorite vegetables (like bell peppers, broccoli, and snap peas) in soy sauce, garlic, and ginger. Serve it over rice or noodles.
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Tacos: Season the pork slices with taco seasoning, cook until they’re nicely browned, and serve them in tortillas with toppings like salsa, avocado, and cilantro.
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Pork Stir-Fry with Teriyaki Sauce: Cook the pork slices in a skillet or wok and add teriyaki sauce. Toss in some veggies and serve over rice or noodles.
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Pork Fried Rice: Use the slices in a fried rice recipe. Add cooked rice, vegetables, soy sauce, and scrambled eggs for a complete meal.
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Pork Medallions: Sear the slices in a pan and finish with a sauce like apple cider or balsamic reduction for a nice glaze. Pair with roasted veggies or a salad.
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Pork Curry: Cook the slices in coconut milk with curry paste and vegetables for a comforting curry dish. Serve it over rice.
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Sandwiches: Use the cooked pork slices to make sandwiches with your favorite toppings and sauces.
Feel free to get creative with marinades and spices to match your taste! Enjoy!
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