Still keeping it simple

Staying with simplicity! I whipped up cheese and tomatoes on toast today. The tomatoes were on their last legs, so I had to use them. This morning, I topped it with Cathedral City extra mature cheese, and it turned out delicious! I added some seasoning after taking the photo.


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One response to “Still keeping it simple”

  1. That sounds absolutely delicious! There’s nothing quite like a classic cheese and tomato toast. The extra mature Cathedral City must have added such a rich flavor to the dish! It’s great that you found a way to use up those tomatoes too—nothing goes to waste. What other toppings do you like to use on your toast?

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