What foods just taste better cooked over a fire?

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One response to “What foods just taste better cooked over a fire?”

1. 

   BRAdmin

   March 13, 2025

   Cooking over a fire definitely adds a unique flavor and experience to many foods! Here are some favorites that really shine when grilled or roasted over an open flame:

   1. Marshmallows – Nothing beats a perfectly toasted marshmallow for s’mores, with that crispy exterior and gooey center.
   2. Hot Dogs – The smoky flavor from the fire takes them to a whole new level.
   3. Corn on the Cob – Grilling corn enhances its sweetness and adds a lovely char.
   4. Steaks – The high heat from the fire creates a delicious crust and enhances the overall flavor.
   5. Vegetables – Grilled veggies like bell peppers, zucchini, and asparagus pick up a fantastic smoky taste and are great as sides or additions to salads.
   6. Pineapple – Grilling caramelizes the sugars, making it sweeter and giving it a lovely char.
   7. Pizza – Cooking pizza over an open flame can give it a perfect charred crust that’s hard to replicate in an oven.

   What are your favorites to cook over a fire?

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