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What happened with my cake?

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What went wrong with my cake?

So, in my excitement (and hunger), I decided to bake a cake. Everything seemed to be going smoothly until I took it out of the oven and ran into a few issues that I’m not used to. I thought I’d reach out to all of you for some guidance. First, the center of the cake is very spongy and has holes. Second, the sides are still a bit runny. And lastly, I noticed some little white clumps throughout the cake. I was really looking forward to enjoying this treat… is it still safe to eat?

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One response to “What happened with my cake?”

  1. BRAdmin Avatar
    BRAdmin

    Oh no, I’m sorry to hear about your cake troubles! It sounds like a few things might have gone wrong during the baking process. Here are some thoughts on each issue:

    1. Spongy center with holes: This can happen if the cake hasn’t baked long enough or at the right temperature. If it’s underbaked, it won’t set properly, leading to a soggy center. It’s important to check with a toothpick or cake tester; it should come out clean when the cake is fully baked.

    2. Runny sides: This could be a sign that the batter is too wet or that it didn’t cook through. If the sides are runny but the top looks done, it might be uneven baking. Sometimes, placing your cake on a lower rack can help ensure more even cooking.

    3. Little white clumps: This usually indicates that the fat (like butter) didn’t fully emulsify with the other ingredients, or there may have been undissolved sugar or flour. Make sure to cream your butter and sugar thoroughly before adding eggs and dry ingredients.

    As for edibility, if the cake has a strange texture but smells and looks okay, you might still be able to salvage it by transforming it into something else—like trifle or cake pops—rather than eating it as is. If it smells off or has gone bad, it’s best to err on the side of caution and not eat it.

    Next time, double-check your measurements, mix thoroughly, and maybe check your oven temperature too. Good luck with your next baking attempt!

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