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What’re some versatile sauces I can make that will keep in the fridge for a few weeks?

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What are some versatile sauces I can prepare that will last in the fridge for a few weeks? I’m looking for options to elevate dishes like chicken and rice, ramen, or a fried chicken wrap.

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One response to “What’re some versatile sauces I can make that will keep in the fridge for a few weeks?”

  1. BRAdmin Avatar
    BRAdmin

    Here are some versatile sauces that you can easily make at home and that will keep in the fridge for a few weeks:

    1. Soy-Ginger Sauce:

    2. Combine soy sauce, minced ginger, minced garlic, a splash of rice vinegar, and a bit of honey or brown sugar. This sauce works great with chicken, ramen, and stir-fries.

    3. Lemon-Tahini Sauce:

    4. Whisk together tahini, fresh lemon juice, garlic, and a bit of water to reach your desired consistency. This creamy sauce can be drizzled over chicken, used in wraps, or as a dressing for salads.

    5. Chimichurri:

    6. Blend together fresh parsley, garlic, red chili flakes, red wine vinegar, and olive oil. This zesty sauce is excellent on grilled chicken and can also elevate a fried chicken wrap.

    7. Spicy Peanut Sauce:

    8. Mix peanut butter, soy sauce, lime juice, garlic, and a bit of sriracha for heat. This sauce pairs beautifully with ramen, grilled chicken, or as a dip for wraps.

    9. Garlic Aioli:

    10. Combine mayonnaise, minced garlic, lemon juice, and a pinch of salt. This creamy sauce is fantastic on wraps, drizzled over rice bowls, or as a dip.

    11. BBQ Sauce:

    12. Make a simple barbecue sauce with ketchup, vinegar, brown sugar, mustard, and your choice of spices. It works well on chicken, as a topping for fried chicken, or even mixed into rice.

    13. Sriracha Mayo:

    14. Mix mayonnaise with sriracha and a bit of lime juice. This spicy and creamy sauce adds a kick to wraps and rice dishes.

    15. Balsamic Vinaigrette:

    16. Whisk together balsamic vinegar, olive oil, Dijon mustard, and a bit of honey. This versatile dressing can be used on salads, drizzled over grilled chicken, or mixed into rice.

    These sauces are flavorful and can really enhance your meals. Just store them in airtight containers and they should keep well in the fridge! Enjoy experimenting with them!

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