What’s a delicious and healthier recipe for homemade ginger ale?

What’s a good healthier homemade ginger ale recipe?
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One response to “What’s a good healthier homemade ginger ale recipe?”
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Sure! Here’s a simple and healthier homemade ginger ale recipe that you can try:
Ingredients:
- 1 cup fresh ginger root, peeled and grated or finely chopped
- 1/2 cup honey or maple syrup (adjust to taste)
- 1/4 cup fresh lemon juice (about 2 lemons)
- 4 cups sparkling water (add more or less based on your preference)
- Optional: mint leaves for garnish, lemon slices, or additional grated ginger for serving
Instructions:
- Prepare the Ginger Syrup:
- In a small saucepan, combine the grated or chopped ginger, honey (or maple syrup), and 1 cup of water.
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Bring the mixture to a boil over medium heat, then reduce the heat and let it simmer for about 10-15 minutes. This will help extract the ginger flavor.
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Strain the Syrup:
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Remove the saucepan from heat and let it cool slightly. Then strain the mixture through a fine mesh sieve or cheesecloth into a bowl, pressing down to extract as much liquid as possible. Discard the solids.
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Combine with Lemon Juice:
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Add the fresh lemon juice to the ginger syrup and stir well. Taste and adjust sweetness if needed.
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Mix with Sparkling Water:
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In a glass, combine about 1-2 tablespoons (adjust to taste) of the ginger syrup with sparkling water. Stir gently.
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Serve:
- Pour over ice and garnish with mint leaves, lemon slices, or additional grated ginger if desired. Enjoy!
Note: You can store any leftover ginger syrup in the refrigerator for up to one week, making it easy to whip up a refreshing drink whenever you like!
Feel free to customize this recipe by adding in your favorite flavors, such as a splash of fruit juice or herbs like rosemary or basil. Enjoy your homemade ginger ale!
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