Author: BRAdmin

Jollof Rice Adventure! #NoChickenStock #HelpNeeded I’m planning to make Jollof Rice, but I don’t have any chicken stock on hand. However, I do have some options: chicken broth that’s been simmered with vegetables for 24 hours, chicken bouillon cubes, and bone broth. What combination would closely replicate the chicken stock flavor and work best for…

How can I cook store-bought breaded chicken? I bought some rosemary garlic parmesan-breaded chicken cutlets from Fresh Market. I’d prefer not to fry them in oil. Can anyone suggest how to cook them in an air fryer? I’m not very experienced in the kitchen, so any tips would be appreciated!

Breakfast Ideas Without Cheese or Bread Hi everyone! I’m on a weight loss journey and have eliminated grains and cheese from my diet. However, I tend to get bored eating the same breakfast every day, which makes me tempted to stray from my plan. Does anyone have some creative breakfast suggestions that fit my dietary…

Strawberry Cake Recipe I recently picked up some fresh strawberries from the Floral City Strawberry Festival and wanted to find a straightforward way to incorporate them into a white cake mix. It turned out to be quite simple! Here’s what I did: I chopped the strawberries into small pieces and reduced the water in the…

Family Potluck: Seeking Simple Dish Ideas I’m on the hunt for one or two potluck dish ideas for a small family gathering of about 12 people. I truly enjoy spending time with them, but most of my relatives lean towards very simple foods (think boiled veggies, plain deviled eggs, and biscuits with jelly because, apparently,…

Looking for Korean-inspired ideas for a mountain of russet potatoes? I recently scored a 10lb bag of them on sale and, as someone cooking for one, I’m already over baked potatoes. Fortunately, my fridge is stocked with plenty of kimchi and gochujang paste. I’m eager to get creative and try something beyond the classic “potatoes…

Seeking Advice on Overnight Roast Alternatives As a self-taught cook without formal training, I’m reaching out for some guidance. A friend has asked me to prepare their father’s favorite dish, a prime rib chili, as he’s facing some serious health challenges. I’m more than happy to help, but I’ve hit a snag. The recipe I’m…

Seeking Mild Fish Recipes I really dislike fish, with canned tuna being the only exception. I recently had my body composition assessed at the gym, and it’s clear that I need to shed some visceral fat for my health. Our household primarily revolves around red meat, thanks to my husband’s upbringing on a cattle farm.…

Easy Meal Ideas for a Cooking Newbie Hey everyone! I’m a 19-year-old girl taking care of my two younger sisters for the next couple of months while my parents are busy—my mom’s off in LA for training. That means I’ll be handling cooking, cleaning, and childcare all by myself! My sisters are 15 and 7.…

Looking for a sensational pasta salad recipe! I’m throwing a going-away party and need something that will impress my guests. Does anyone have a reliable recipe that pairs perfectly with smoked beef and grilled veggies? Thanks in advance!