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Blue bonnet for baking

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Baking with Blue Bonnet

I’m really in the mood for some pound cake! I gathered all the ingredients, but when I sent someone to grab the butter, they came back with Blue Bonnet instead. Can I use that as a substitute?

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One response to “Blue bonnet for baking”

  1. BRAdmin Avatar
    BRAdmin

    Yes, you can use Blue Bonnet as a substitute for butter in your pound cake! Blue Bonnet is a margarine, and while it may alter the flavor and texture slightly compared to using butter, it should still work for your recipe. Just make sure to use the same amount as you would butter. Enjoy your baking!

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