Category: Cooking

Need some dinner inspiration! Mexican cuisine is what I’m craving. I have a stocked fridge and pantry, and since I’ll be on my own this weekend, I’m looking for ideas to whip up some delicious Mexican dishes for one. I’ve got chicken and steak ready to go!

This is my first experience cooking with stainless steel, and it’s not going well. I researched and followed all the guides, but my pan is in terrible shape. I was excited to switch to stainless steel and eliminate PFAS from my kitchen. I watched tutorials, read several guides, and even consulted GPT for tips before…

Mexican Rice What type of tomatoes do you all prefer for making tomato rice? Do you use tomato paste, canned crushed tomatoes, or fresh tomatoes? The last time I attempted to make one-pot Mexican rice, it turned out too watery. Any tips?

I purchased some whole milk, and it has a sell-by date of April 5th. Is that typical? I bought it about a week ago. Does whole milk usually have a longer shelf life? I’m used to 2%, which typically lasts only 1-2 weeks at most.

What’s your go-to dinner recipe for one? I have plenty of ingredients in my pantry and fridge, but I’m lacking inspiration. I’m not in the mood for takeout today, and I’ll be on my own this weekend. I’d love to hear your suggestions!

How do you season your rice? For all the rice cooks out there, what seasonings do you use, if any?

Choosing Between the 9th and 10th Editions of The Professional Chef As a home cook eager to delve into more formal techniques, I’m considering investing in one of the editions of The Professional Chef. Is there a notable difference between the 9th and 10th editions? I’ve come across varying opinions about which version is more…

Request for Ideas: High School Spanish Class Cook-Off! I’m looking for some guidance regarding my daughter’s cooking assignment for her high school Spanish class. We received an email late last night outlining the project. She needs to prepare a dish and document the cooking process for a presentation on Wednesday, March 19th. She will also…

J.L. Kraft Steak Marinade Inquiry Has anyone heard if J.L. Kraft has discontinued their steak marinade in a bag? It was my absolute favorite, and I can’t seem to find it anywhere—it’s out of stock in every grocery store I’ve checked. I particularly loved the smoky mesquite flavor; I would let my steaks soak in…

I have about a year left to live. I’ve created an offline browsable archive of my website, which contains a lifetime’s worth of my favorite recipes. Unfortunately, I have been diagnosed with incurable brain cancer. I don’t seek sympathy or financial help; I simply hope that my beloved recipes can outlive me. If any of…