Green Themed Potluck Dishes
We’re hosting a green-themed potluck at the office for St. Patrick’s Day (focusing on green foods, rather than Irish cuisine). We often end up with a lot of desserts, so I’m looking for some hearty green options that would be perfect for our gathering. We have access to crockpots, microwaves, and insulated bags, but no oven. What ideas do you have for filling green dishes?
That sounds like a fun potluck theme! Here are some green-themed, filling food ideas that would work well for your office potluck:
Spinach and Feta Stuffed Shells – Pre-make stuffed shells at home with spinach, ricotta, and feta cheese, then warm them up in a crockpot when you arrive.
Pesto Pasta Salad – Cook some pasta and toss it with a vibrant basil pesto sauce, cherry tomatoes, and mozzarella balls. This can be served cold or warmed up in the microwave.
Green Chili and Cheese Quesadillas – Fill tortillas with cheese, green chiles, and veggies. Grill them at home, then cut into wedges for easy serving. Keep warm in an insulated bag.
Zucchini Fritters – Grate zucchini and mix with eggs, breadcrumbs, and herbs. Pan-fry them at home and reheat in a crockpot for a crispy, flavorful treat.
Avocado Hummus and Veggie Platter – Blend ripe avocados with chickpeas, tahini, and lime juice for a creamy dip that’s ready to eat with a variety of green veggies like cucumber, celery, and bell peppers.
Creamy Green Risotto – Make a risotto with spinach or peas for color. It can be kept warm in the crockpot, and it’s a hearty dish that’s sure to satisfy.
Green Bean Salad – Toss blanched green beans with a garlic-lemon dressing, olives, and crumbled feta for a refreshing, crunchy side.
Broccoli Cheddar Soup – Make a delicious, hearty soup in a crockpot with broccoli, cheddar cheese, and cream. Serve it with bread or crackers.
Stuffed Bell Peppers – Make bell peppers stuffed with quinoa, black beans, corn, and green salsa. These can be made at home and reheated easily.
Cucumber Sandwiches – Make simple sandwiches with cream cheese and thinly sliced cucumbers on green or whole grain bread.
These dishes should provide a nice variety of flavors and textures while keeping with the green theme, plus they’ll be filling enough to complement the desserts! Enjoy your potluck!
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