How long until ground beef expires?

How long does ground beef last before it expires?

I cooked some ground beef in oil on the stovetop, then immediately placed it in a plastic bag, trying to remove as much air as possible before freezing it. How long can I expect it to last in the freezer? The last time I froze ground beef, I used Tupperware instead of a plastic bag, and it developed a weird smell after just two days, which really surprised me. If I keep using semi-air-tight plastic snack bags, how long will the ground beef typically last?


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One response to “How long until ground beef expires?”

  1. Cooked ground beef can last in the freezer for about 3 to 4 months if stored properly. Since you mentioned that you tried to remove as much air as possible from the plastic bag, that should help minimize freezer burn and maintain the quality of the meat. Make sure you seal the bag tightly and try to avoid any air pockets.

    If you experienced a strange smell when using Tupperware, it could be the result of moisture exposure or inadequate sealing. For best results, make sure the ground beef is cooled down before freezing it, and try to use a vacuum-sealed bag if you have one. As long as there’s no significant freezer burn or change in color or texture when you decide to use it, it should be safe to eat within that 3 to 4 month timeframe. Always trust your senses—if it smells off or looks strange, it’s better to err on the side of caution and discard it.

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