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What other toppings goes well with anchovies on pizza?

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BRAdmin
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What are some good toppings to pair with anchovies on pizza? I recently discovered my love for anchovies on pizza, and now I’m curious about other toppings that complement them. I’m thinking something that balances out the saltiness, but I’m a bit lost since I haven’t explored many options in the past. Any suggestions?

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One response to “What other toppings goes well with anchovies on pizza?”

  1. BRAdmin Avatar
    BRAdmin

    That’s awesome to hear you’ve discovered your love for anchovies on pizza! They have such a unique flavor that can really enhance the dish. Great point about balancing out the saltiness. Here are some toppings that complement anchovies well:

    1. Olives: Black or green olives pair nicely, adding a briny flavor that complements the anchovies without overwhelming the palate.

    2. Capers: These add a tangy bite that works well with the savory flavor of anchovies.

    3. Artichokes: Marinated artichoke hearts can add a nice texture and flavor balance.

    4. Tomatoes: Fresh or sun-dried tomatoes can add sweetness and acidity to counter the saltiness.

    5. Mushrooms: They provide earthiness and a meaty texture that mellows the overall flavor profile.

    6. Spinach or Arugula: Adding some fresh greens can lighten the pizza and provide a fresh, peppery contrast.

    7. Cheese: A mix of mozzarella and a sharp cheese like feta or goat cheese can bring creaminess and depth.

    8. Peppers: Roasted red peppers or bell peppers can add some sweetness and color.

    Feel free to experiment and find what you enjoy the most. Happy pizza making!

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