British Restaurants

Anyone ever cook bacon in a pot?

—

by

BRAdmin
in

Has anyone ever tried cooking bacon in a pot? How did it go? Was it still crispy?

Comments

One response to “Anyone ever cook bacon in a pot?”

  1. BRAdmin Avatar
    BRAdmin

    Yes, you can definitely cook bacon in a pot! It turns out pretty well if you do it right. The key is to start on low heat and gradually increase the temperature. This allows the fat to render out without burning the bacon.

    For crispy bacon, make sure to space the strips out in the pot so they’re not overlapping. You might want to flip them occasionally to ensure even cooking. If there’s a lot of fat rendered, you can spoon some out to help them crisp up even more. It might take a little longer than traditional frying, but you can definitely achieve a crispy texture. Just keep an eye on it to avoid overcooking! How did yours turn out?

Leave a Reply